中國菜英文名 - 雞鴨鴿類

脆皮炸子雞(半)Fried Chicken (Half)
薑蔥油淋雞(半)Green Onion Chicken (Half)
西芹腰果雞球 Vegetable Cashew Chicken
咖喱雞 Curry Chicken
菜遠雞球 Chicken w/ Tender Green
宮保雞球 Kung Pao Chicken
豉汁黃毛雞(半) Chicken w/ Soy Sauce
咕嚕雞 Sweet & Sour Chicken
檸檬雞 Lemon Chicken
腰果雞 Cashew Nuts Chicken
甜酸雞 Sweet & Sour Chicken
時菜雞 Vegetable & Chicken
咖喱雞 Curry Chicken
豉椒雞 Black Bean Sauce Chicken
四川雞 Szechuan Chicken
宮保雞 Kung Pao Chicken
當紅炸子雞 Crispy Fried Chicken
辣汁炸雞腿 Fried Chicken Leg w/ Hot Sauce
雜菜雞球 Chicken w/ Mixed Vegetable
豉椒炒雞球 Chicken w/ Black Sauce
腰果雞球 Cashew Chicken
辣汁脆炸雞腿 Fried Chicken Legs (Spicy Hot)
龍鳳琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu
紅燒石岐項鴿 Roast Pigeon
豉油皇乳鴿 Pigeon w/ Soy Sauce
北京片皮鴨 Peking Duck
酸甜明爐燒鴨(半)Roast Duck (Half)
八珍髮菜扒鴨(半)Combination Duck (Half)
子羅炒雞片 Ginger & Pineapple Chicken
游龍戲鳳 Chicken, Shrimp, Squid w/ Mixed Vegetable
當歸鴨 Angelica duck